Responsible for the smooth running of the nightshift packing team. In this hands-on position you will be responsible for ensuring products are accurately packed, labelled and prepared according to customer specifications.
Working to tight deadlines whilst maintaining high standards of quality and accuracy, you will ensure orders are ready to be despatched at peak freshness.
Sunday - 7.30pm to 4.00am, Monday to Thursday - 9.30pm to 6.00am
Working as part of a busy packing team, you will accurately pack and label products to customer specifications. Working to tight deadlines whilst maintaining high standards of quality and accuracy, you will ensure orders are ready to be despatched at peak freshness.
This is a physically demanding position involving prolonged standing, walking, bending and regular lifting.
Sunday - midnight to 8.30am
Monday to Thursday - 11.30pm to 8.00am
Due to retirement, we have a vacancy to join our busy team in the preparation and finishing of our range of confectionery products including doughnuts, yum yums, traybakes and novelty fancies, ensuring the highest standards of quality and presentation are maintained.
Working in a fast-paced environment, you will help produce products that meet our customer expectations and company standards.
Sunday to Thursday - midnight to 8.30am.
We have a vacancy to join our busy team in the preparation and finishing of our range of confectionery products including doughnuts, yum yums, traybakes and novelty fancies, ensuring the highest standards of quality and presentation are maintained.
Working in a fast-paced environment, you will help produce products that meet our customer expectations and company standards.
Monday to Friday - 7.30am to 4.00pm
We are looking for an enthusiastic individual committed to delivering excellent customer service and high-quality fresh food while working efficiently in a fast-paced environment, supporting smooth operations, customer satisfaction and a positive professional team culture.
Previous relevant experience and an understanding of food safety and hygiene practices would be an advantage, but not essential as full training will be provided.
Applicants are required to be over 18 years of age.
Saturday – 7.30am to 3.15pm
There may be occasions when you will be expected to work varied hours to meet the needs of the business or to cover holidays and absences.
We are looking for an enthusiastic individual committed to delivering excellent customer service and high-quality fresh food while working efficiently in a fast-paced environment, supporting smooth operations, customer satisfaction and a positive professional team culture.
Previous relevant experience and an understanding of food safety and hygiene practices would be an advantage, but not essential as full training will be provided.
Applicants are required to be over 18 years of age.
Saturday - working 6 hours during any of the shop opening hours
There may be occasions when you will be expected to work varied hours to meet the needs of the business or to cover holidays and absences.
We are looking for an enthusiastic individual committed to delivering excellent customer service supporting smooth operations, customer satisfaction and a positive professional team culture.
Applicants are required to be over 18 years of age.
Tuesday - 1.00pm
There may be occasions when you will be expected to work varied hours to meet the needs of the business or to cover holidays and absences.
We are looking for an enthusiastic individual committed to delivering excellent customer service and high-quality fresh food while working efficiently in a fast-paced environment, supporting smooth operations, customer satisfaction and a positive professional team culture.
Previous relevant experience and an understanding of food safety and hygiene practices would be an advantage, but not essential as full training will be provided.
Applicants are required to be over 18 years of age.
Term-Time Only: Working 20 hours between Monday and Friday during any of the shop opening hours.
There may be occasions when you will be expected to work varied hours to meet the needs of the business or to cover holidays and absences.
We are looking for an enthusiastic individual to join our team, helping deliver high-quality fresh food while supporting the day-to-day running of our busy, fully equipped kitchen. The role involves preparing food for both our coffee shop and takeaway hot counter, working efficiently in a fast-paced environment and contributing to smooth operations, customer satisfaction and a positive professional team culture.
Previous relevant experience and an understanding of food safety and hygiene practices would be an advantage, but not essential as full training will be provided.
Applicants should be over 16 years of age.
Working 20 hours between Monday and Sunday during any of the shop opening
There may be occasions when you will be expected towork varied hours to meet the needs of the business or to cover holidays and absences.
We are looking for an enthusiastic individual committed to delivering excellent customer service and high-quality fresh food while working efficiently in a fast-paced environment, supporting smooth operations, customer satisfaction and a positive professional team culture.
Previous relevant experience and an understanding of food safety and hygiene practices would be an advantage, but not essential as full training will be provided.
To support the local community this shop also provides a Post Office service.
Applicants should be over 18 years of age due to licensing restrictions.
Position 1: Saturday and Sunday – working any 16 hours during any of the shop opening hours
Position 2: Saturday – working any 8 hours during any of the shop opening hours
Position 3: Saturday - 7.30am to 4.15pm
We are looking for enthusiastic individuals committed to delivering excellent customer service and high-quality fresh food while working efficiently in a fast-paced environment, supporting smooth operations, customer satisfaction and a positive professional team culture.
Previous relevant experience and an understanding of food safety and hygiene practices would be an advantage, but not essential as full training will be provided.
Applicants should be over 18years of age due to licensing restrictions.
Position 1: Saturday and Sunday – working any 16 hours during any of the shop opening hours
Position 2: Saturday and Sunday –working any 14 hours during any of the shop opening hours
